This article will talk about how to brew Maojian the best drink video, and the knowledge points corresponding to how to brew Maojian, I hope it will be helpful to you Help, don't forget to bookmark this site. A list of the contents of this article: 1. How to soak Xinyang Maojian to taste delicious 2. How to soak Maojian to taste delicious 3. How to soak Maojian How to soak Xinyang Maojian to drink hot pot. Boiling water can not only remove the peculiar smell in the pot, but also help the tea fragrance to diffuse. Specifically, the temperature of the teacup is increased by swirling and pouring hot water. set tea. Put the tea into the teapot, and then pass it to the guest to appreciate the tea. The amount of tea is about one-third of the capacity of the pot. Warm cup. How to brew Maojian delicious method 1: First, scald the teapot and teacup with hot water, then put in six grams of tea leaves, pour in hot water, and drink it after the first brew. This is because no pesticides are applied. reason. High-quality Maojian is mostly brewed by the medium-throwing method, first pour 1/3 of the amount of boiling water into the glass, and then put the tea. "Putting tea" is also called "scented tea into the palace", that is, comparing each glass cup to a crystal palace, and the amount of tea in each cup is 3-5 grams (you can also ask for the opinions of the guests before deciding to meet the tea pouring etiquette. ). First of all, you need to scald the tea set, and put the appropriate amount of hair tip into the cup. Pour water into the cup, shake it, wash the tea leaves, and then pour out the water in the cup. This is to eliminate impurities on the surface of the tea leaves and make the taste of Maojian more pure. Then pour water of appropriate temperature into the cup, and drink it after the tea leaves are brewed. Whether you use a teapot, teacup or other tea set to brew green tea, do not let the green tea soak for a long time, but just like brewing Gongfu tea, immediately pour the tea soup from the tea set into a teacup for tea drinking after brewing. . Otherwise, even the best tea leaves will spoil the taste. How to soak Maojian and drink Hot bubble: Boil the hot water, then wait for the water temperature to cool down, about 80 degrees. (Mountain spring water can make delicious tea, which is sweet). Put an appropriate amount of hair tips in the glass, pour the prepared warm water of about 80 degrees into the glass, you can see the hair tips stand up one by one and dance, super beautiful. How to soak Xinyang Maojian for delicious hot pot Before soaking Xinyang Maojian, you need to scald the pot with boiling water. One can remove the peculiar smell in the pot; Use the hot water in the pot to infuse the teacup with the swirling pouring method to increase the temperature of the teacup. How to make Maojian tea 2. Hot pot: Before making tea, you need to boil the pot with boiling water. One can remove the peculiar smell in the pot; Use the hot water in the pot to soak the teacup by swirling water to increase the temperature of the teacup. How to brew Maojian The brewing method of Xinyang Maojian is dictated by custom. It is to add a small amount of water, which is about one and a half to two times that of dry tea, and shake it back and forth to let the dry tea fully contact with the tea water for about 10 seconds. Large leaves or other debris that may be easily suspended on the tea soup due to poor processing are also a courtesy of hygienic hospitality. Prepare several cleaned glass teacups, a little Maojian dry tea, and moderate temperature boiling water. Hot cup, before brewing, use boiling water to scald the teacup, that is, pour some boiling water into the cup, and then keep shaking the teacup to increase the temperature of the teacup bit by bit, so as to prevent the glass teacup from breaking due to overheating of the water at the tip of the bubble . Preparation: a clean glass, 5 grams of Maojian dry tea, 75 degrees of boiling water. Soup cup: Before making tea, scald the teapot with boiling water, which can not only remove any peculiar smell in the pot, but also help the tea leaves to volatilize the tea fragrance better. Use a teaspoon to put the prepared appropriate amount of Maojian into the glass, and pour cold water into it for brewing. Good green tea does not need to be washed. Washing the tea will drain the nutritional value of tea polyphenols such as pekoe. How to brew Maojian delicious method 1: First, scald the teapot and teacup with hot water, then put in six grams of tea leaves, pour in hot water, and drink it after the first brew. This is because no pesticides are applied. reason. Hot pot: Before soaking, you need to scald the pot with boiling water, one of which can remove the peculiar smell in the pot; and the hot pot can help the tea tongue evaporate. Raise the temperature of the mug by swirling the pour, allowing the hot water from the jug to permeate the mug. Setting: The tea dosage of Maojian tea is 1:50, that is, 1 gram of Maojian tea and 50 grams of water. This is the end of the introduction of how Maojian brews the best drink video. Thank you for taking the time to read the content of this site. For more information about how Maojian brews and how Maojian brews the best drink video, don’t forget to search on this site. oh.
